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by anik
Sat Jan 02, 2010 04:09
Forum: Sausages
Topic: Need sausage help
Replies: 47
Views: 31302

Hi atcNick
I usingKosher Salt like this:
http://www.diamondcrystalsalt.com/Culin ... -Salt.aspx

or Purified Salt from sausagemaker:
http://www.sausagemaker.com/12099purifiedsalt10lbs.aspx