Search found 336 matches
- Sun Jul 26, 2020 19:50
- Forum: Hyde Park
- Topic: Back after a long absence
- Replies: 2
- Views: 5407
Back after a long absence
Last post I made was in 2017. Back with a new pit boss smoker. having a great time and eating lots of smoked products, and sausages!
- Thu Apr 30, 2015 14:11
- Forum: Hyde Park
- Topic: 43rd aniversary
- Replies: 4
- Views: 6025
Brenda and I really liked the Spanish Sobrasada. Almost a pate, it has great flavor. My wife does not like most salami's with the exception of pepperoni on pizza. The selection and quality was wonderful. All I asked Jason was that the duck prosciutto be included in the package. I told him what I wan...
- Wed Apr 29, 2015 17:55
- Forum: Hyde Park
- Topic: 43rd aniversary
- Replies: 4
- Views: 6025
http://i191.photobucket.com/albums/z97/DLFL/Brick%20straw%20delie/d824cbcf-690a-467b-a3f6-d565f1d3a931_zpsio19m9lw.jpg http://i191.photobucket.com/albums/z97/DLFL/Brick%20straw%20delie/close20up20sausage20002_zps6k6vwiug.jpg http://i191.photobucket.com/albums/z97/DLFL/Brick%20straw%20delie/close20u...
- Sun Apr 26, 2015 23:43
- Forum: Hyde Park
- Topic: 43rd aniversary
- Replies: 4
- Views: 6025
43rd aniversary
Tonight we celebrated Brenda's birthday and our 43rd anniversary with an exceptional dinner. Most of it came from the " Straw Stick & Brick -Delicatessen. Carolina and Jason really out did them selves to insure it was a unique and wonderful dinner. On the menu was : P`tit Basque cheese Parmigiano Re...
- Wed Feb 04, 2015 22:14
- Forum: Recipes from around the world
- Topic: Breaded Pork Tenderloin Sandwich
- Replies: 2
- Views: 7337
Breaded Pork Tenderloin Sandwich
https://fbcdn-sphotos-b-a.akamaihd.net/hphotos-ak-xap1/v/t1.0-9/10364099_10204002368322326_9065495469913115687_n.jpg?oh=a79ad2a75a81c7485bfe318bea7128a9&oe=5555F81B&__gda__=1435928142_46c50f1ce016c4f407b7fd944fdcf056 This sandwich was served to me in Edina, mo. while on a turkey hunting trip. As on...
- Fri Apr 12, 2013 20:03
- Forum: Dry Cured Meats and Sausages
- Topic: Finally... My First Dry Cure Project
- Replies: 33
- Views: 30354
- Fri Mar 29, 2013 02:45
- Forum: Smoked pork products
- Topic: First Buckboard Bacon
- Replies: 18
- Views: 19316
- Sat Mar 23, 2013 16:36
- Forum: Smoked pork products
- Topic: Still around
- Replies: 11
- Views: 11496
- Sat Mar 23, 2013 16:26
- Forum: Smoked pork products
- Topic: Still around
- Replies: 11
- Views: 11496
- Sat Mar 23, 2013 16:15
- Forum: Smoked pork products
- Topic: Still around
- Replies: 11
- Views: 11496
- Wed Mar 20, 2013 22:41
- Forum: Smoked pork products
- Topic: Still around
- Replies: 11
- Views: 11496
- Wed Mar 20, 2013 22:01
- Forum: Sausages
- Topic: Pastrami Wurst With Swiss Cheese And Home-Made Buns
- Replies: 21
- Views: 20021
- Wed Mar 20, 2013 21:49
- Forum: Smoked pork products
- Topic: Clubhouse Sandwich Stuff
- Replies: 18
- Views: 14667
- Wed Mar 20, 2013 21:34
- Forum: Smoked pork products
- Topic: Still around
- Replies: 11
- Views: 11496
- Wed Mar 20, 2013 16:48
- Forum: Smoked pork products
- Topic: Still around
- Replies: 11
- Views: 11496
Still around
I have been gone for some time but do check in from time to time. Got around to making some more bacon. The butt pieces are in the smoker! The pieces I fried before smoking are great so good bacon soon to be eaten!!!!! http://i191.photobucket.com/albums/z97/DLFL/Cured%20Meats/Bacon/smokergoing_zps85...