Search found 107 matches
- Fri Feb 22, 2019 09:14
- Forum: Announcements
- Topic: Forum Software Upgrade
- Replies: 26
- Views: 17006
Re: Forum Software Upgrade
Thanks, that fixed it for me!
- Fri Feb 15, 2019 00:30
- Forum: Announcements
- Topic: Forum Software Upgrade
- Replies: 26
- Views: 17006
Re: Forum Software Upgrade
Hey Bob, You might be right. It does say remember me..
- Thu Feb 14, 2019 16:49
- Forum: Announcements
- Topic: Forum Software Upgrade
- Replies: 26
- Views: 17006
Re: Forum Software Upgrade
It auto fills the info for me. but I check the, keep me signed in box.
- Thu Feb 14, 2019 12:20
- Forum: Announcements
- Topic: Forum Software Upgrade
- Replies: 26
- Views: 17006
Re: Forum Software Upgrade
Tried it with no change. I'm using Chrome, so I switched to Edge to see if it made a difference, and it did not.
- Sun Feb 10, 2019 11:11
- Forum: Announcements
- Topic: Forum Software Upgrade
- Replies: 26
- Views: 17006
Re: Forum Software Upgrade
Everything looks good, thanks for the up grade!
One question/problem I'm having is I need to sign in every visit, even though I checked the box to keep me signed in. Not a big deal but was wondering if anyone else has the same issue.
One question/problem I'm having is I need to sign in every visit, even though I checked the box to keep me signed in. Not a big deal but was wondering if anyone else has the same issue.
- Mon May 21, 2018 08:00
- Forum: Dry Cured Meats and Sausages
- Topic: Cure #1 used instead of Cure #2. Is it safe to eat?
- Replies: 5
- Views: 3654
- Tue May 01, 2018 08:38
- Forum: Hyde Park
- Topic: Winner - Winner Chicken Dinner!
- Replies: 5
- Views: 4300
- Mon Apr 30, 2018 07:36
- Forum: For beginners
- Topic: poaching chubs in fibrous casings
- Replies: 10
- Views: 6557
- Tue Apr 24, 2018 09:13
- Forum: Other products
- Topic: Teriyaki Jerky
- Replies: 6
- Views: 7029
- Sat Mar 24, 2018 22:49
- Forum: Sausages
- Topic: Bohemian Cream Sausage
- Replies: 10
- Views: 10710
- Sat Mar 24, 2018 10:47
- Forum: Sausages
- Topic: Bohemian Cream Sausage
- Replies: 10
- Views: 10710
This isn't a recipe but Excalibur seasoning makes a premix for it. https://www.amazon.com/Excalibur-Bohemian-Sausage-Seasoning-9-76-Ounce/dp/B001BBOH74 This might give you some insight to a recipe the poster klobasy but mentions , " This might be like the Bohemian "Cream Sausage" that some folks in ...
Here's a link to where you can purchase a PDF of the article.
https://www.sciencedirect.com/journal/m ... 20/suppl/C
https://www.sciencedirect.com/journal/m ... 20/suppl/C
- Mon Mar 12, 2018 17:19
- Forum: Hardware
- Topic: Avantco Meat Slicers?
- Replies: 34
- Views: 18764
- Sun Mar 11, 2018 17:13
- Forum: Hardware
- Topic: Avantco Meat Slicers?
- Replies: 34
- Views: 18764
- Sun Mar 11, 2018 00:27
- Forum: Venison and Other Game
- Topic: German White Sausage with Venison
- Replies: 11
- Views: 9000