I thought this might be of interest, especially the chapters on making the products, smoking, and the smokehouse.
The modern packing house; complete treatise on the design, construction, equipment and operation of meat packing houses, according to present American practice, including methods of converting by-products into commercial articles (1921) - F. W. Wilder and D. I. Isabel
Vintage ebook - The Modern Packing House
Vintage ebook - The Modern Packing House
- tom
Don't tell me the odds.
Don't tell me the odds.