Risk of Using Reactive Materials

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Shuswap
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Risk of Using Reactive Materials

Post by Shuswap » Tue Mar 10, 2015 20:00

This article is from AmazingRibs. Com: http://tinyurl.com/pcvqxz6

Beware The "Lasagna Cell": How Some Metals Can Ruin Your Meal And When Even A Non-Reactive Pan Can Be A Hazard

I`m sure our friend El Ducko of Texas Hill Country (the chemical enginee), doesn`t use the "Texas Crutch" mentioned in the article to manage the stall when smoking his meat :wink:
Phil
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redzed
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Post by redzed » Wed Mar 11, 2015 07:04

Good info Phil! Thanks for the link.
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Bob K
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Post by Bob K » Wed Mar 11, 2015 20:43

No offence intended Phil but....

With the millions upon millions of Lasagnas and casseroles and BBqued foods cooked in foil....
no health issues or warnings? Hmmmm.
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