Beginning Slaughtering & Butchering Technique

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Chuckwagon
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Post by Chuckwagon » Tue Mar 27, 2012 04:59

Hey hey, ButterBeano...
What is that you've got in your hand in the photo?
My gosh that piggy is in good shape. What have you been feedin' it? Steak n' spuds? :lol:

Best Wishes,
Chuckwagon
If it looks like a duck, walks like a duck, and quacks like a duck, it probably needs more time on the grill! :D
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Butterbean
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Post by Butterbean » Tue Mar 27, 2012 15:13

That's a bell scraper. Pretty handy taking the hair off without cutting the flesh. The pig was fed peanuts, corn and a 12% ration along with some out of date tortilla bread. He was a plump bugger. A little moreso than I wanted cause he was hard to pick up by hand.
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