
Heres my entry for an Iron chef contest on another forum

BBQ'D Beef Skirt and Portabella Aspic
The required ingrediants

Lets start with making some cornmeal Crackers



Then on to the Skirt steak and Portabellas drizzled with Annies Garlic


A quick use of the dremel made a easy job of opening the egg shells, emptied eggs and sterilized. Now let dice and slice and fill them eggs up.


Don't forget the beef broth on the Primo Grill

Add a little gelatin to the Beef broth and fill up the eggs.

Heres the Crackers and Brie cheese

I present to you, BBQ'D Beef Skirt and Portabella Aspic
