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  • Using meat grinder to crush ice?
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    3756 Views
    Last post by G pop
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    21 Views
    Last post by Scogar
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    Last post by ButterbeanUser avatar
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  • Head Cheese
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    3 Replies
    17 Views
    Last post by ButterbeanUser avatar
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  • Pork Tongue Preparation
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    Last post by Rick
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  • Navigating the Site for Recipe Lists
    by Rick » Fri Dec 13, 2019 21:09 » in Homemade Sausage Making » For beginners
    3 Replies
    52 Views
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    by Rick » Sat Dec 14, 2019 20:17 » in Homemade Sausage Making » For beginners
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    13 Views
    Last post by Rick
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  • [USA] Braunschweiger - Liver Sausage
    by Butterbean » Tue Mar 27, 2012 15:58 » in Homemade Sausage Making » Offal products
    35 Replies
    32313 Views
    Last post by DanMcGUser avatar
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  • MiniMax Smokehouse
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    404 Views
    Last post by ButterbeanUser avatar
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  • Cured, dried and fermented by StefanS
    by StefanS » Sun Apr 23, 2017 18:36 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    99 Replies
    19050 Views
    Last post by StefanSUser avatar
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