• Recent Topics
    Replies
    Views
    Last post
  • Looking for a Sicilian Sausage Recipe
    by Mmmm Meat » Sun Apr 25, 2021 09:15 » in Homemade Sausage Making » Sausages
    6 Replies
    240 Views
    Last post by Indaswamp
    Wed May 05, 2021 22:19
  • Hungarian salami
    by Albertaed » Wed Apr 28, 2021 22:30 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    6 Replies
    184 Views
    Last post by jcfloridaUser avatar
    Wed May 05, 2021 01:11
  • Beef Heart Salami?
    by Mmmm Meat » Wed Apr 28, 2021 06:43 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    2 Replies
    156 Views
    Last post by Mmmm MeatUser avatar
    Tue May 04, 2021 21:41
  • Sausages drying faster than others
    by wasuky » Wed Mar 31, 2021 14:37 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    7 Replies
    414 Views
    Last post by wasukyUser avatar
    Tue May 04, 2021 04:45
  • Recipe - FAILED. Please help me talk it out.
    by LinkMeAllOver » Wed Apr 21, 2021 15:09 » in Homemade Sausage Making » Sausages
    6 Replies
    204 Views
    Last post by AlbertaedUser avatar
    Mon May 03, 2021 18:26
  • Curing Guanciale with sweetbreads attached?
    by so_not_rad » Sat May 01, 2021 07:56 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    3 Replies
    91 Views
    Last post by ScogarUser avatar
    Mon May 03, 2021 14:30
  • Vac sealer upgrade
    by Albertaed » Sat May 01, 2021 19:32 » in Homemade Sausage Making » Sausages
    5 Replies
    86 Views
    Last post by Lorenzoid
    Sun May 02, 2021 22:34
  • THE GREAT SAUSAGE CONTEST!
    by redzed » Wed Feb 03, 2021 18:40 » in Other Topics » Hyde Park
    51 Replies
    3909 Views
    Last post by AlbertaedUser avatar
    Sun May 02, 2021 19:40
  • Pasturizeation
    by bluc » Thu Apr 29, 2021 13:04 » in Homemade Sausage Making » For beginners
    7 Replies
    234 Views
    Last post by bluc
    Sat May 01, 2021 00:49
  • Salame Calabrese
    by redzed » Sat Nov 12, 2016 05:39 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    42 Replies
    20498 Views
    Last post by bluc
    Fri Apr 30, 2021 08:03



Login  •  Register

Who is online

In total there are 20 users online :: 2 registered, 0 hidden and 18 guests (based on users active over the past 5 minutes)
Most users ever online was 241 on Sun Mar 10, 2019 21:36

Statistics

Total posts 42910 • Total topics 3569 • Total members 2251 • Our newest member jeanrstns01

Activity over the last 24 hours

New posts 2 • New topics 0 • New users 1
In total there were 105 users :: 12 registered, 0 hidden, 4 bots and 89 guests active over the last 24 hours
Registered users: Albertaed, DanMcG, Indaswamp, jcflorida, jeanrstns01, jens49, jrittvo, Markiz, Mmmm Meat, Scogar, StefanS, Winterchrome
Bots: Bing [Bot], Google [Bot], Google Adsense [Bot], Majestic-12 [Bot]