i think im on my way to, got the humidity controller ordered, not for sure if its a good one though any thoughts ?
http://www.auberins.com/index.php?main_ ... cts_id=263
Thanks
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Search found 3 matches
- Fri Jul 20, 2012 05:21
- Forum: Curing chambers and Related Equipment
- Topic: How To Build A Home Made Curing Chamber... By Uwanna
- Replies: 49
- Views: 73503
- Thu Jul 12, 2012 21:14
- Forum: Dry Cured Meats and Sausages
- Topic: A little plate of Charcuterie at work
- Replies: 8
- Views: 8101
- Thu Jul 12, 2012 14:48
- Forum: Hyde Park
- Topic: Hi New Guys - Introduce Yourself
- Replies: 1321
- Views: 574481
hahahaha, learn somthing new every day, you are correct on the upper mississippi river, look on a map and find MM 282.3 and youll find my location, I grew up on a farm we butchered all our own meat, man i miss those days. I found this site looking to start dry curing some sausage, ive been making fr...