Hi,
Is there any particular reason why you included the prague powder #1 in the recipe beside the color it will give? Because I usually only put it in if I need to smoke my sausage and in this case I will not.
Thanks in advance for the answer!
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- Fri Aug 10, 2018 15:28
- Forum: Sausages
- Topic: Mushroom sausage for the grill
- Replies: 10
- Views: 9093