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  • Starter culture Yes or No
    by jens49 » Sun Jan 29, 2023 13:12 » in Dry Cured Meats and Sausages
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    Last post by jens49
    Sun Jan 29, 2023 13:12
  • Looking forward to learning from Folks!
    by Bentley Meredith » Thu Oct 13, 2022 17:52 » in For beginners
    55 Replies
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    Last post by Bentley MeredithUser avatar
    Tue Jan 24, 2023 22:12
  • Venison Landjaeger
    by fatboyz » Sat Dec 04, 2021 16:33 » in Dry Cured Meats and Sausages
    7 Replies
    810 Views
    Last post by redzedUser avatar
    Mon Jan 23, 2023 08:00