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  • New Starter Culture for Fermented Sausages -- Flavor of Italy
    by cajuneric » Fri Nov 08, 2019 00:15 » in Dry Cured Meats and Sausages
    19 Replies
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    Last post by smokeychris
    Wed Sep 22, 2021 20:48
  • Taylor's Ham (aka Pork Roll)
    by NorCal Kid » Wed Dec 19, 2012 15:07 » in Smoked pork products
    51 Replies
    86763 Views
    Last post by sausagemaneric
    Wed Sep 22, 2021 02:03