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  • My Bologna has a 1st name...
    by Bentley Meredith » Mon Jan 30, 2023 04:55 » in Smoked pork products
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    Mon Jan 30, 2023 04:55
  • Starter culture Yes or No
    by jens49 » Sun Jan 29, 2023 13:12 » in Dry Cured Meats and Sausages
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    Sun Jan 29, 2023 13:12
  • Looking forward to learning from Folks!
    by Bentley Meredith » Thu Oct 13, 2022 17:52 » in For beginners
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    Tue Jan 24, 2023 22:12