Search found 57 matches

by Jarhead
Sat Aug 25, 2012 16:49
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

1 hank of 22-24 "C" Tubed Sheep Casing for $28.95 I looked at the site, but it seems you have to buy a whole bucket of hanks to get that price. Am I getting it wrong? He called yesterday and told me the price of sheep are through the roof. The price has gone up since I posted. It's now $39.00 per h...
by Jarhead
Sat Aug 25, 2012 15:57
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Re: This is a test

circlecross wrote:Trying to determine why I do not receive notice of new posts.
Lower right across from "Post A Reply". Click on "Watch This Topic".
Email address correct in your Profile?
Check Spam Folder?
by Jarhead
Fri Aug 24, 2012 22:11
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

CW wrote: None of my business really, but were you a drill sergeant in the Marines? Worse. I was a Recruiter, for one tour. :mrgreen: I hated it. My primary job (MOS) was in Aviation Supply and Computers. (3073 & 4044 MOS) Thanks for the info. I've got the stuff for the 1st two recipes. My Sausage M...
by Jarhead
Fri Aug 24, 2012 20:34
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Thanks Jim. I was looking through the recipes and didn't pay attention to the top of the list.
I've made chorizo links once before and I think I put them in 32-35mm hog casings.
I usually bulk pack into 1# plastic bags.
by Jarhead
Fri Aug 24, 2012 19:57
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Casing size and type for Hungarian Csabai and Chorizo?
by Jarhead
Fri Aug 24, 2012 14:18
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Hey CW. I'm onboard. Got the reading done, twice. I have most of the spices. I have to order a couple of the casings. I have to go to Calif the first week of September. I'm driving and taking the MB gasser and my Amazen Tube Smoker. I'll do my ordering when I get there and find out my address, so I ...
by Jarhead
Thu Aug 23, 2012 19:11
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

CW or anybody. Hungarian Pepper question. I have a smoked version of both. Bought through Spice Barn. Plus, regular Paprika . Smoked Sweet Paprika Smoked Hot Paprika None say Hungarian. :sad: Can I sub these or should I get what is called for? I don't wanna screw up the recipe. I have the same quest...
by Jarhead
Wed Aug 22, 2012 22:19
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Jim, I have the tube smoker. It will generate heat. If you don't ask, I won't tell you about my 25 pounds of cheese.
The trays, both dust and pellets, work well and don't generate much heat. My next purchase. :smile:
I'll keep an eye out for your cabinet build. Good luck.
by Jarhead
Wed Aug 22, 2012 21:10
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

I have been, and still am looking for a suitable freezer to convert. Found a great one not too long ago, but it works too good as a freezer to gut it! :mrgreen: Build one out of OSB or T-1-11 siding. This one is propane, but you get the idea. AND you don't need all that fancy stuff that went into t...
by Jarhead
Wed Aug 22, 2012 20:50
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

...anybody else succumb to the temptation to buy some new equipment, books, etc? What did you buy? (Not that I would, of course, but... :oops: ) Grizzley has a 5# stuffer on sale for $79.00 Grizzley Stuffer Northern Tool has a #12 electric grinder for $99.00 I've had mine for over 3 years and love ...
by Jarhead
Wed Aug 22, 2012 20:38
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Ouch! I shoulda ordered from there instead of LEM. Oh well... Has anybody found a cheap price on T-SPX yet? Butcher-Packer (at $15.00) is the best that I've seen so far. I thought I'd check it out a bit, then wait until closer to when we need it, per CW's instructions. Only other one that I found w...
by Jarhead
Wed Aug 22, 2012 17:35
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Cabonaia, I don't know. I just called and left a voice message about it. I'll let y'all know.
by Jarhead
Wed Aug 22, 2012 13:39
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Sheep Casing questions. I have looked and found them ranging from $13 to $50. Where are you getting yours? From my checking different sites, I have found that sheep casings come in different grades/ratings. "E" is for emulsified like hot dogs and "C" is for a course grind, like we are making here. I...
by Jarhead
Tue Aug 21, 2012 14:45
Forum: For beginners
Topic: Online Workshop: Project B (August 2012)
Replies: 689
Views: 262709

Yeeeee Haaaawww!
Is this the thread that we go to for class and postings of where to get supplies, etc?
Thanks again CW.
by Jarhead
Mon Aug 20, 2012 20:42
Forum: Hyde Park
Topic: WD Daily Chat - Talk about anything You Like
Replies: 1239
Views: 396086

CW, who cares. Is he OK? :lol: