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by Butterbean
Thu Aug 16, 2012 16:56
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

The yield on them wasn't much but I'm sticking some in the package for you to "experiment with". The short bus can be a lonely place. :lol:
by Butterbean
Thu Aug 16, 2012 16:23
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

I think I just learned something. I checked on the habenara and the jalepena peppers this morning and found the habeneras were dry so I got things together to grind them. I had some previously dried chili peppers on the counter so I thought I'd grind them too but they had gone from crispy potatoe ch...
by Butterbean
Thu Aug 16, 2012 04:52
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

I'll stick a pack in the package with the other. Both are potent but the tabasco is really out there. I have some habeneras drying too along with some red jalepenos. Hope to get these ground tomorrow.
by Butterbean
Thu Aug 16, 2012 01:05
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

Just out of coincidence I read a blurb stating that pimento was one of the favored ones.

Ssorlih, have you ever had tabasco powder?
by Butterbean
Wed Aug 15, 2012 23:37
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

:mrgreen: I left the peppers in the dehydrator all day and most are crisp so I pulled the crispy ones out. The left is tabasco and right is chili. http://i102.photobucket.com/albums/m114/jogeephus/Food/Peppers/IMG_6713.jpg Ground all them up and though its not paprika either would definitely add spa...
by Butterbean
Wed Aug 15, 2012 18:11
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

Hurts don't it?!? I have some of the peppers drying and they look like they are going to dry well. I stuck them in the oven last night then I remembered someone gave us a food dehydrator some years back so I now have them in that and they are drying nicely. Most are at the leathery stage but some ar...
by Butterbean
Wed Aug 15, 2012 16:07
Forum: Hyde Park
Topic: WD Daily Chat - Talk about anything You Like
Replies: 1288
Views: 530902

Count me in. But will I need a hazmat suit for the nitrates/ites? :lol: :lol: (sorry, I couldn't resist myself)
by Butterbean
Wed Aug 15, 2012 15:58
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

Speaking of peppers, homemade paprika and hot sausages

Inspired by Ssorlith's post I spent yesterday afternoon in the garden picking chili and cayenne peppers. It had been a hot day so I had consumed a lot of liquid. While I was picking my bladder needed some relief. Within a few minutes I was very empathetic to those sailors who had shore leave in the ...
by Butterbean
Wed Aug 15, 2012 15:50
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

Looks great. How's it taste?
by Butterbean
Tue Aug 14, 2012 21:18
Forum: Recipes from around the world
Topic: [USA] Hard Cider Whole Grain Mustard
Replies: 8
Views: 10689

That looks better than good!
by Butterbean
Tue Aug 14, 2012 21:16
Forum: For beginners
Topic: to peel or not to peel
Replies: 18
Views: 9564

I don't bother with peeling it either but I have plenty of air flow in my smoker.
by Butterbean
Sun Aug 12, 2012 15:32
Forum: Hyde Park
Topic: New Topic: "Chorizo Corner" by El DuckO
Replies: 28
Views: 20431

Thank you. I've book marked this and will am anxiously awaiting the time when I have time to give it some serious study. Oh, and I do intend to perform some trials. :mrgreen:
by Butterbean
Sat Aug 11, 2012 19:23
Forum: Recipes from around the world
Topic: Home made paprika
Replies: 57
Views: 33940

I want some and I want it NOW! (Polite enough) :mrgreen: :lol: :lol: :lol:
by Butterbean
Sat Aug 11, 2012 19:21
Forum: Other products
Topic: Silencing of the Lambs in South/South Western Poland
Replies: 28
Views: 16239

I have one of those motors and the rod it goes to. Its made for chickens on the horizontal. I don't think it would be much to make it go vertical other than maybe the heat source but I'm thinking one of those old gas heaters might have the neccessary components in it.
by Butterbean
Sat Aug 11, 2012 16:34
Forum: Other products
Topic: Silencing of the Lambs in South/South Western Poland
Replies: 28
Views: 16239

I saw one in Chicago years ago. That sounds like his setup. I need to study on this cause I think I could build one without too much trouble.