An area like this I think would be helpful to new users and maybe even the experienced ones to have a place to go and help them find reputable sources for their sausage making equipment that the more experienced members could suggest for such things as Casings, Cures, Smokers , Grinders etc. Let me ...

Chuckwagon,
I kust thought that was the Canadian way of spelling it and or his spelling ability is as bad as mine! Ay Thats the one thing this site need (for me) is a spell checker app.

Actually it was both (web search and reccomended)! When I began my information quest on how to make my own Sausage I did a goggle search and found it first that way. I also belong to a about.com forum on Eastern European foods and one the members of that forum suggested that I look into Stan's Book ...

Where to Begin! After the 3 yrs in the Army I got a job at a Fastener Manufacturer and did that for 10 years went back to school while working full time and got a degree in Electronic Design Engineering The went into Quality Assurance Safety Management postion for another Specialty Fastener Company ...

Chuckwagon, Thanks and glad to be here :mrgreen: Looking forward to picking everyones brains :twisted: and learn as much as I can from everyone. I just got done reading about the Jerky Cure question and amazed at the detailed response and information presented WOW! Now I have to rethink my Jerky mak...

Steelchef,
I don't know how "deepfully inciteful person I am" but the lock and load should not be a big problem And yes I have really enjoyed finding this forum and the knowledge so far has amazed me.
John

Chuckwagon,
You are correct I was amazed at the Polish side of this site! Now I am going to have to relearn how to read in Polish

Hey SteelChef,
It sounds like you to have a profound love for each other here I am glad to meet both of you and looking forward to learning alot about making sone great quality sausage from the both of use.

My Handle "JBK101" is very Simple in Nature it is the initials of my first name, middle name and last name with the 101 part sybllizing that life starts with the basics or the begining and every basic or begining college course starts out with 101 designation hence the 101 part. A little about me! I...

Chuckwagon, Yes I am very familiar with the Springs area (Thats where I met my Wife) I love the Rocky Mountain region and miss it so much we are both looking forward to the trip back there. Are you of Polish dissent? I have found this web site to to a very valuable source of information about my que...

Chuckwagon, Hello and thanks for ypur answer. I will look up that link and read more about it. If I may ask what area of the Rockies are you from? I am flying into Denver and Going down to Colo. Springs the end of this month.

Steelchef, Thanks for the reply I do realize that I probally will never get the exact recipe that this person made and sold to make a living. What I am looking for is advice on how begin to make my on version of this style of Kielbasa, most recipes that I have seen to date don't reference this style...

Hello my name is John and I am new here and trying to learn how to make my own Polish Kielbasa for the first time. I have purchased some basic equipment (Small Electric Grinder/Stuffer and a Smoker. I have done some research on the subject put I have a couple of questions that I am hoping someone ca...