[HUN] Hungarian goulash.

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el Ducko
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Post by el Ducko » Wed Dec 05, 2012 02:14

Folks, THIS is the real reason to keep coming back to wedlinydomowe. Recipes like this, the sharing of tastes "from the old country" (whether you have one or not), and just good companionship and sharing...
(Aw, rats. Now you've gone and got me emotional again. Sniff.) :shock:
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huckelberry
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goulash

Post by huckelberry » Wed Dec 05, 2012 07:32

I must say Gulyas that sounds delicious. It makes me hungry just thinking abuot it.
I think it would be a perfect dish for ox tail. If you've never tried it you should... As far as I'm concerned it makes the best broth and the meat that come off of it is hard to beat. Thanks for the recipe I think I just might make some tomarrow.
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