Meadow Creek PR36 Ribs
Posted: Wed Mar 14, 2012 15:30
Was going to MAK the ribs but been awhile since i used the Meadow Creek. The MC is a charcoal/wood bbq. Mine has the bottom pull out charcoal/wood pan, There is a solid pan than sits over the charcoal that can be used for indirect or fill with liquid. The grate is SS expanded steel. Also it has a steel V channel with holes that sits in the charcoal area, this channels heat evenly. I use a PitmasterIQ110 to keep the heat constant.
Yeah i have to break from the sausage sometimes.....YIKES
Have a bottle of Scotts calling out for ribs.
On the MC
PitmasterIQ110 Doint its thing
Happy ribs
Dinner time.
Rest time. I'm whooped and full now.
Yeah i have to break from the sausage sometimes.....YIKES
Have a bottle of Scotts calling out for ribs.
On the MC
PitmasterIQ110 Doint its thing
Happy ribs
Dinner time.
Rest time. I'm whooped and full now.