• Recent Topics
    Replies
    Views
    Last post
  • Spanish Fuet - Unsure if this turned out right
    by anrew » Thu Apr 08, 2021 16:49 » in Homemade Sausage Making » For beginners
    10 Replies
    107 Views
    Last post by Bob KUser avatar
    Sun Apr 11, 2021 14:11
  • Curing pork fat for smoked sausages?
    by so_not_rad » Thu Apr 08, 2021 07:00 » in Homemade Sausage Making » Sausages
    2 Replies
    58 Views
    Last post by so_not_radUser avatar
    Sun Apr 11, 2021 08:07
  • Adding zingy brightness without acid for fresh sausages
    by LinkMeAllOver » Tue Apr 06, 2021 01:12 » in Homemade Sausage Making » Sausages
    6 Replies
    100 Views
    Last post by LinkMeAllOver
    Fri Apr 09, 2021 14:37
  • 100% beef fresh sausage?
    by LinkMeAllOver » Tue Apr 06, 2021 01:16 » in Homemade Sausage Making » Sausages
    7 Replies
    106 Views
    Last post by LinkMeAllOver
    Fri Apr 09, 2021 14:34
  • Kiełbasa Krakowska -Kraków Sausage
    by redzed » Thu Apr 08, 2021 06:44 » in Homemade Sausage Making » Sausages
    4 Replies
    78 Views
    Last post by ScogarUser avatar
    Thu Apr 08, 2021 19:26
  • Busy week/weekend sausage/meat making!
    by fatboyz » Sat Feb 27, 2021 15:08 » in Homemade Sausage Making » Sausages
    39 Replies
    1832 Views
    Last post by fatboyz
    Thu Apr 08, 2021 01:30
  • How Capocollo Is Made In Italy
    by redzed » Fri Apr 02, 2021 08:12 » in Homemade Sausage Making » Dry Cured Meats and Sausages
    3 Replies
    133 Views
    Last post by Lorenzoid
    Wed Apr 07, 2021 17:58
  • How NOT to make hotdogs
    by Scogar » Tue Apr 06, 2021 02:49 » in Homemade Sausage Making » Sausages
    9 Replies
    95 Views
    Last post by ScogarUser avatar
    Wed Apr 07, 2021 15:57
  • Wheat Gluten vs Vital Wheat Gluten
    by Tonto11 » Tue Apr 06, 2021 22:09 » in Homemade Sausage Making » For beginners
    1 Replies
    34 Views
    Last post by redzedUser avatar
    Wed Apr 07, 2021 02:58
  • Montreal Smoked meat
    by Albertaed » Sat Mar 13, 2021 17:54 » in Homemade Sausage Making » Sausages
    4 Replies
    453 Views
    Last post by Bob KUser avatar
    Tue Apr 06, 2021 14:22



Login  •  Register

Who is online

In total there are 8 users online :: 1 registered, 0 hidden and 7 guests (based on users active over the past 5 minutes)
Most users ever online was 241 on Sun Mar 10, 2019 21:36

Statistics

Total posts 42774 • Total topics 3554 • Total members 2240 • Our newest member anrew

Activity over the last 24 hours

New posts 3 • New topics 0 • New users 0
In total there were 73 users :: 14 registered, 0 hidden, 4 bots and 55 guests active over the last 24 hours
Registered users: Albertaed, bandit69, Bob K, DanMcG, Indaswamp, jcflorida, jens49, jrittvo, Leesel, NorthFork, Scogar, so_not_rad, StefanS, Winterchrome
Bots: Bing [Bot], Google [Bot], Google Adsense [Bot], Majestic-12 [Bot]