I may eventually 'go big' and get one of those lovely brown crocks. They do cost plenty, but from what I can gather, they are quite efficient and darn near impossible to screw up a batch. Only need to keep some liquid in the 'sealer' trough around the lid. No light, no air, gasses get out.
My wife likes the Polish models (defending her heritage

), but I find these Harsch crocks very interesting.
In the meantime, I'm content with the large gallon glass jars I got online for about $4.00 a piece.
Kevin
Jesus Christ is the same yesterday, today, and forever. — Hebrews 13:8