[USA] Two Types Of "Quick" Pepperoni

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redzed
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Post by redzed » Sun Feb 23, 2014 08:51

And don't forget to toast them! :lol:


Topic Split 022814@12:36 by CW. See "Toasted Fennel" at this link: http://wedlinydomowe.pl/en/viewtopic.php?t=7005
Last edited by redzed on Fri Feb 28, 2014 20:49, edited 1 time in total.
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