[CAN] Seemore's Blazing Pistachios

Devo · Post by **Devo** » Fri Jan 20, 2012 04:13

Here is a recipe that Seemore from another forum I belong to started and a fellow that goes by KyNola has refined it. These guys deserve all the credit for it. Thought I would pass it along as it's one of my favorites for smoked nuts.

1 cup of green Tabasco sauce (4 2oz shaker bottles)
1 cup of pickled jalapeno juice
5 tbsps of melted butter
1 1/2 tsps of salt or your favorite BBQ rub
5 tbsps of Worcestershire (roughly 1/3rd cup)
3 pound bag of pistachios

Stir together in a large container. (Reveo works great) Smoke at 225? for a couple hours (to your taste) and leave in the smoker until dry. Or smoke then transfer to a dehydrator.

Let cool and package in an airtight container.

Beware... They are habit forming!

Here is a little video of my last batch
This video was done with my I-Kam video sun glasses

There pretty cool

http://youtu.be/hqPEvBm3qCo

ssorllih · Post by **ssorllih** » Fri Jan 20, 2012 04:51

They are done shells on? We need to fix you up with a rotating drum for your smoker for food like this. I guess those are a high octane version of smoked almonds.